Instruction
Diet Analysis Project – Due by 11:59 p.m. of due date. 50 pointsKeep journal of all food and beverage intake and physical activity for a minimum of 7 days – 2 weekend days and Monday to Friday.
Use one of the following apps to journal you intake and activity:
1. McGraw Hill Diet Analysis Tool - NutritionCalc Plus
2. My Food Dairy - https://www.myfooddiary.com
3. My Fitness Pal - https://www.myfitnesspal.com/
4. SparkPeople - https://www.sparkpeople.com/
Write a paper, essay format, and include the following:
1. Evaluate your results based on what you have learned.. Include your journal as an attachment to your essay.
2. Discuss what you did well or what you did poorly as compared to MyPlate guidelines.
3. Discuss changes you would make to meet the MyPlate recommendations.
4. What influenced your food and beverage choices?
5. How does your analysis compare to MyPlate recommendations.
Submit on canvas as an attachment. Paper must be submitted via Canvas. I will not accept email or paper copy.
Use Times New Roman 12 font, double spaced, 1” margins all around, and at least 2-3 pages in length. Name, date, and course number as header. Submission at assignment links as attachment.
Your paper will be checked for plagiarism.
Provide reference if needed in any format. Use grammarly.com or writing lab if needed.
Rubric :
Followed Format and length requirements
Use Times New Roman 12 font, double spaced, 1” margins all around, and at least 2-3 pages in length. Name, date, and course number as header. Submission at assignment links as attachment.
10.0 pts
Full Marks
0.0 pts
No Marks
10.0 pts
This criterion is linked to a Learning Outcome Content
1. Evaluate your results based on what you have learned.. Include your journal as an attachment to your essay. 2. Discuss what you did well or what you did poorly as compared to MyPlate guidelines. 3. Discuss changes you would make to meet the MyPlate recommendations. 4. What influenced your food and beverage choices? 5. How does your analysis compare to MyPlate recommendations.
25.0 pts
Full Marks
0.0 pts
No Marks
25.0 pts
This criterion is linked to a Learning Outcome Food and beverage Journal/Log
Food and beverage log and physical activity log for a minimum of 7 days – 2 weekend days and Monday to Friday.
5.0 pts
Full Marks
0.0 pts
No Marks
5.0 pts
This criterion is linked to a Learning Outcome Essay Format
5.0 pts
Full Marks
0.0 pts
No Marks
5.0 pts
This criterion is linked to a Learning Outcome References
5.0 pts
Full Marks
0.0 pts
No Marks
5.0 pts